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A bright, sweet light roast with juicy blackberry notes and a soft caramel finish.
Ethiopian beans bring the fruit and a light, tea-like feel. Guatemalan and Brazilian beans round it out with balance and gentle sweetness. Smooth, fruity, and easy to love – a good cup for starting something new.
Roast: Light (1 of 5) Flavor notes: Blackberry, caramel, plum Origins: Ethiopia, Guatemala, Brazil Size: 12 oz (340g) Grind: Whole bean or ground
